Rwanda Ngororero Natural

Description

We have our partner Eric to thank for allowing us to present you this delicious coffee from Community Coffee Rwanda. Community Coffee Rwanda has been based at the Ngororero Coffee Processing Station since 2019. Here we develop our processes and techniques and carry out training for the farmers. We work with seven communities in the region, each with its own qualities and challenges. Our small farmers are spread across the entire hilly landscape and cultivate an average of 100 trees. There are a few cooperatives in the area, but generally each farmer has their own small coffee farm that they manage.Region: Rwanda, Ngororero District

Variety: Red Bourbon, Jackson
Grow – height: 1.600 m–1.900 m
Processing: natural